- GB 1847 QC/6/2/5/6
This file contains 3 videos:
-No.1 Basic techniques 1.2 How to prepare sauces, running time 26 minutes (video 1)
-No.2 Healthier eating 2.2 How to make sponge cakes and flans without fat, running time 33 minutes (video 2)
-No.2 Healthier eating 2.4 How to prepare fruit, running time 43 minutes (video 3)
Basic cookery techniques and healthier eating. Produced by Basic Techniques, copyright Audrey W Pepper.