This file contains 27 boxes of yellow matriculation cards for each student enrolled on the following courses:
Advanced Cook’s certificate, 1937-1962
Advanced Dressmaking, 1952-1956
Advanced Dressmaking Millinery, 1958
Advanced needlework certificate, 1944
Commercial Home Economics, 1961-1962
Cook's certificate, 1936-1960
Cordon Bleu, 1936-1943
Crafts certificate, 1944-1957
Demonstrator’s, 1960
Domestic Service certificate, 1947
Dietetic diploma, 1936-1976
Dressmaking certificate, 1936-1962
Embroidery certificate, 1936-1937
High Class Cookery certificate, 1964
Home Economics, 1959-1962
Home Economics for Industry and Commerce, 1964
Hotel, Catering and Institutional Operations, OND, 1975-1976
Hotel Catering and Institutional Management Association abridged course, 1976
Household Management course, 1936-1955
Household and Catering Management, 1961-1966
Housekeeper-Matron’s course, 1956-1957
Housewife's certificate, 1935-1960
Housewifery 3 months, 1946-1948
Institutional Catering, 1956
Institutional Cook’s course, 1939
Institutional Catering and Housekeeping OND, 1970-1969
Institutional Management certificate, 1936-1947
Institutional Management Association certificate, 1947-1961
Institutional Management HND, 1959-1976
Large Scale Catering 1 term, 1965-1966
Laundrywork certificate, 1937-1947
Millinery certificate, 1939-1960
Needlecraft medal, 1937-1959
Needlework certificate, 1946-1957
Nutrition certificate, 1947-1950
Preliminary Science, 1944-1958
Preparatory Nurses course, 1942-1947
Sister Tutor, 1940
Social Work Phase III, 1975-1976
Social Work 3 year course for mature entrants with family commitments, 1976-1976
Tailoring certificate, 1945-1953
Upholstery certificate, 1937-38
Some of the students for certificate courses from 1939-1946 and Dietetic diplomas from 1936-1946 can be found in the blue matriculation cards, reference code QC/5/1/1.
Flag carried by the 308 Battery 128 (H) Field Regiment, Royal Artillery, 51st Division which was made by College students in blue and red silk and stitched with the regiment's insignia
Salaries books list monthly salary expenditure by person detailing salary scale; name; annual salary; salary for month; superannuation; sickness benefit; insurance contribution; income tax; national insurance contributions; net amount payable; national insurance employer’s contribution.