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The Queen's College, Glasgow (formerly the Glasgow and West of Scotland College of Domestic Science) records Catering education
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Catering, Hospitality and Institution Management and related courses

This series consists of 5 sub-series:
-Consumer, Hospitality Management, Food Product Development and Consumer and Business Services courses, 1991-1992
-Consumer, Business and Catering Management courses, 1980-1981
-Consumer studies courses, 1991
-Faculty of Management Studies student work experience, 1992
-Faculty of Management Studies student reports, 1987-1992

Cookery and catering classes

This file contains 5 folders:
-16 black and white photographs of students and staff in the kitchens, 1930s (folder 1 and 2)
-6 black and white photographs of students and staff in the kitchens, 1940s (folder 3)
-31 black and white photographs of students and staff in the kitchens, 1950s (folder 4)
-6 black and white photographs of students preparing food in the kitchens, laying out tables for dining (6 duplicates) and 1 of a wedding cake, 1960s (folder 5)
-Black and white photographs of students preparing food in the kitchens: bundle of 23 and 5 loose , 1970s (folder 5)
-3 colour and 1 black and white photographs of students preparing food in the kitchens, 1980s folder 5)